No ambitions today. I did try a new simple bread recipe. It’s pretty good and, of course, fresh from the oven. Advertisements
Love me french fries. These are fancy like, fancy fancy. Parmesan and truffle fancy. This must be how the other half lives?
I miss dill pickles. Specifically, I miss my mother’s dill pickles, as there is nothing as good, anywhere. She also made pickled onions. Well, pickles
It’s been so long, and it isn’t quite the same as I remember. Maybe it really needs the oats? Still, very good. Shouldn’t-have-made-it-because-I’m-going-to-eat-it-all good.
It’s so expensive in Japan. I’ve never eaten sweet potato for dinner before, as my people are not a sweet potato people up my way.
I bought a package of frozen paratha and have been enjoying the hell out of frying them with cinnamon and sugar. Today I had ice